Check out the exclusive BORA ‘Food’ book series to find out more about the kitchen as a living space and become an expert in both cooking and hosting – whether on an everyday basis or for special occasions, dining alone or in larger groups, enjoying meat, fish or vegetables or drinking water, wine or cocktails. Join us on a culinary journey that covers all the different facets of planning, cooking, storing and presenting food and drinks. With practical examples, specific tips and a wealth of expertise, the ‘Food’ book series offers you plenty of input to help you realise your culinary dreams. Immerse yourself in the world of tantalising flavours and discover the joy of cooking, planning and presenting food – each and every day.

The ‘Food’ book series comprises the following books:

• Planning food
• Cooking food
• Enjoying food
• Storing food
• Accompanying food

The easy way to cook and bake with the BORA X BO professional steam oven.

The BORA X BO makes conjuring up top-notch dishes that tantalise the taste buds quick and easy. The over 70 everyday recipes in this cookbook offer you plenty of inspiration for using the professional steam oven to make traditional, international favourites – from a marinated flank steak through the perfect onsen egg to molten chocolate cakes. Rounded off with helpful tips from the BORA experts, baking and cooking have never been so much fun.