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Crispbread

Crispbreadwith cream cheese and radishes

    15min

    Easy

    Vegetarian

    Pescetarian

Ingredienser

4 Delar
  • 160 G Cottage cheese

  • 8 Skiva Crispbread

  • 1 Nypa Freshly ground pepper

  • 1 Matsked Olive oil

  • 1 Gren Parsley

  • 8 Stycken Radishes

  • 1 Nypa Sea salt

    Bread & rolls

    Cereals containing gluten, Milk

    Lactose, Gluten

Förberedelser

  • Prepare the radishes

    Wash and thinly slice the radishes. Wash the parsley, shake it dry, pluck the leaves and chop them into thin strips.

  • Ingredienser

  • 8 Stycken Radishes, 1 Gren Parsley

  • Prepare crispbread

    Spread cream cheese on the crispbreads and top with the radishes. Sprinkle on the parsley. Season with salt and pepper to taste and refine with a few drops of olive oil.

  • Ingredienser

  • 8 Skiva Crispbread, 160 G Cottage cheese

  • Ingredienser

  • 1 Matsked Olive oil, 1 Nypa Sea salt, 1 Nypa Freshly ground pepper

Näringsvärde per portion

kcal

198.75

Protein

9.82 G

Olja/fett

4.68 G

Kolhydrater

28.78 G

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